A soup for any time of year.  Very tasty, very quick!

Makes 2-3 servings.

1 T. olive oil

2 T. chopped onion

1 clove garlic, minced or pressed

1 14.5 oz. can dic...

This is a taste-of-summer soup to make in winter.  You only need to pick up some fresh basil.

If you've frozen or canned garden corn and/or tomatoes, th...

This is light, quick and yummy when you need a no-fuss meal from the pantry.

We like this cold or room temperature as a pasta salad, but would be good warm t...

November 14, 2019

Very tasty and satisfying.  Especially quick if you've cut your cabbage and squash in advance. A terrific chilly night dinner.  You could use another variet...

October 16, 2019

Scary fun and delicious chips if you have some larger sized black radishes- should be about 2" in diameter. Radishes mellow when they're cooked, so these ch...

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