Warm Potato Salad
1 lb. potatoes, cut into bite sizes wedges 2 Tbsp. light vegetable oil 1-2 Tbsp. white wine vinegar (I like a little extra tang in this...
Wild Rice with Celeriac
Use this quick “cheaters” recipe, or add some tiny diced celeriac to your own favorite wild rice hotdish. To make an entree, add some...
Scandinavian Nettle Soup
Nettles are a popular Scandinavian soup ingredient. They are wonderfully mild and flavorful! 1-2 Tbsp. butter 1 Tbsp. mild onion,...
Kale and Rice Stuffed Squash
This is very hearty and delicious, and very easy. One of our go-to autumn vegetarian dinners, but would work well as a side too. 1 (1-1½...
Squash and Potato Stew
A very tasty and satisfying autumn stew. 1 Tbsp. olive oil 2 Tbsp. chopped mild onion 1 clove garlic, minced or pressed 1 large celery...