Entree 18/48

CONTACT

Get in touch with questions, ideas, comments, or even a recipe of your own to share!

Hooray for eggs and asparagus! 1 pie crust, prepared/pre-baked (and cooled) according to pkg. instructions for a single crust pie 1 T....

So easy! We love this as a light meal with a salad, for brunch with ham and fresh fruit, or served alongside a grilled steak for a...

2 c. tightly packed nettles, rough-chopped if large leaves 1 Tbsp. olive oil 2-4 rough-chopped ramp bulbs and their leaves (depending on...

1-2 Tbsp. olive oil 1/4 c. chopped onion 2-3 tsp. paprika (start with 2 tsp.; add more at the end to your taste) 3 c. diced (peeled)...

4 Tbsp. butter ¼ c. chopped onion 1- 1½ c. small-diced carrot and/or parsnip (approx. ¼”) ½ c. small-diced, peeled turnip, radish, and/or...