Stovetop Broccoli Risotto
Delicious vegetable comfort food! Approx. 1/2 lb. broccoli, with stems 1 Tbsp. olive oil 2 Tbsp. minced green onion, or other mild onion...
Cauliflower Cheese Steaks
This is a quick, yummy variation on “plain” roasted cauliflower. The steak-slice method is a fun presentation alternative. They are...
Zingy Roasted Potatoes
A potato salad- roasted and warm! 1 lb. small red, blue, &/or yellow potatoes, halved or quartered 1/2 of one small onion, sliced in 1/4”...
Baked Parsley-New Potatoes
This is a twist on the classic. 10-12 small new potatoes 1/2 stick softened butter, sliced into small chunks/pieces 1/4 c. shredded...
Stuffed Zucchini
Dinner in a "boat"! 2 small-medium zucchini 1/2 c. chopped kale leaves, or other greens 2-3 Tbsp. basil leaves, snipped (or 1-2 tsp....