Brussels Sprouts and Red Onion Salad
4” pc. day-old baguette Olive oil 2 small cloves garlic, cut in half 1/4 c. + thin red onion slivers 2 Tbsp. lemon juice 8 oz. Brussels...
Warm Potato Salad
1 lb. potatoes, cut into bite sizes wedges 2 Tbsp. light vegetable oil 1-2 Tbsp. white wine vinegar (I like a little extra tang in this...
Roasted Autumn Medley
1 small winter squash (about 1 lb.) halved, seeded and peeled 3 Yukon Gold, red, or other small potatoes (about ½ -¾ lb.), skin on ½ lb....
Roasted Vegetables with Apple Cider Syrup
You can mix up the quantities/varieties of autumn veggies for this dish. ½ small winter squash, such as acorn* 1-2 small turnips, daikon...
Squash and Vegetable Gratin
1 medium butternut (or other sweet) squash, peeled and cut into 1/2” strips 1 red, orange or yellow bell pepper, cut in long thin strips...