Baked Stuffed Veggie Subs
A quick, versatile, and tasty meal! Preheat oven to 400. Slice a bagette loaf in half lengthwise. Make a hollow in the loaf. (Save the...
Sweet Potato Breakfast Hash
A comforting way to enjoy this sweet, smooth potato! Great with any egg dish. 1 lb. peeled sweet potatoes, cut into small hash-sized...
Squash and Vegetable Gratin
1 medium butternut (or other sweet) squash, peeled and cut into 1/2” strips 1 red, orange or yellow bell pepper, cut in long thin strips...
Quesadillas with Bell Peppers and Squash Puree
Make the puree in advance, and have a quick lunch or snack at the ready. This is skillet method quesadillas, but you could skip the...
Hot Pepper Salsa with Apples and Onions
A great way to “change it up” for autumn! It’s yummy just with chips, in a wrap, or as a condiment with grilled pork or chicken. 1 hot...