Chicken StewA comfort food classic, and a super tasty way to use up miscellaneous vegetables! 2 tsp. olive oil 2 Tbsp. chopped onion ½ small clove...
Root Vegetable Soup in Beef BrothA tasty soup. 2 bay leaves 1 Tbsp. black peppercorns 2 tsp. allspice berries 2 Tbsp. olive oil 1/4 c. chopped onion 1 c. chopped celery +...
Favorite MinestroneIn 1980 I adapted this minestrone recipe from a little paperback cookbook put out by a quaint Vermont restaurant and bakery. It’s been...