Roasted Autumn Medley
1 small winter squash (about 1 lb.) halved, seeded and peeled 3 Yukon Gold, red, or other small potatoes (about ½ -¾ lb.), skin on ½ lb....
Roasted Vegetables with Apple Cider Syrup
You can mix up the quantities/varieties of autumn veggies for this dish. ½ small winter squash, such as acorn* 1-2 small turnips, daikon...
Wild Rice with Brussels Sprouts and Squash
This is a quintessential Minnesota autumn dish. Easy and delicious! Don’t worry about exact ingredient measurements –this is a guide....
Squash and Vegetable Gratin
1 medium butternut (or other sweet) squash, peeled and cut into 1/2” strips 1 red, orange or yellow bell pepper, cut in long thin strips...
Thyme Roasted Butternut
1 small Butternut Squash 2 Tbsp. olive oil 1/2 tsp. dried thyme (or 1 tsp. fresh, chopped) Salt and pepper 1/2 c. grated Parmesan Peel...