Asparagus Slaw
We love this slaw in spring and early summer as a side with grilled fish, a chicken breast, or burger. I like to leave the asparagus...
Salmon & Veggies with Sesame-Soy Glaze
This is light and very quick to prepare- especially if you chop veggies and make the glaze, in advance. A superbly tasty dinner! Serves...
Roasted Carrots
Carrots, like other root vegetables, get wonderfully sweet when roasted. They’re delicious solo, but are terrific when enhanced with...
Vegetarian Shepherd's Pie
In this recipe, I've substituted lentils and mushrooms for meat. To prepare on a busy day, there's no guilt in using "store bought"...
Cauliflower Fried Rice
Great side dish, with Asian-style chicken or salmon. Or, add the cooked protein of your choice- shrimp, pork, chicken, tofu, scrambled...