Garden Lasagna
This is a recipe I’ve been making since the 1980’s. It’s a keeper. Freezes really well, and so can become several dinners. 2 Tbsp. olive...
Mediterranean Eggplant & Chicken Kebabs
Mediterranean spices are absolutely wonderful with eggplant; grilling adds real depth of flavor. 1 Tbsp. olive oil 1 Tbsp. lemon juice 1...
Roasted Eggplant Dip
Serve with pita or vegetable chips 1 medium eggplant 2-3 Tbsp. finely chopped red onion 1/3 c. finely snipped basil 1 Tbsp. olive oil...
Summer Squash, Pepper, and Tomato Gratin
Wonderfully colorful side dish that really highlights your summer vegetables. We sometimes eat this as an entree, with a salad and bread...
Potato and Zucchini Hash with Eggs
Softened zucchini adds a non-traditional textural dimension to hash. Along with zucchini, free to add a bit of some other veggies you may...