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This is a recipe that I adapted from one that used (what seemed to me) an inordinate amount of olive oil; I’ve substituted chicken broth...

We love these Scandinavian delights! They offer an impressive presentation, but they’re easy enough to make as a quick weeknight side. ...

Parchment paper packets steam-roast vegetables, which really spotlights their flavor, and preserves their nutrients. You can use any...

Next time you make bacon for breakfast, save the fat and use for this tasty and easy autumn dish! Note: though not quite as decadently...

2 medium leeks, cleaned and trimmed 1 Tbsp. apple cider vinegar 1 Tbsp. minced mild onion 1 tsp. Dijon mustard (+ a little more if you...