Green Onion Snack Cakes
Tasty treats with a kick! 1 bunch green onions, trimmed and divided 1 egg 1 tsp. tamari (or soy sauce) 3 Tbsp. snipped fresh parsley ½ c....
Orzo & Roasted Broccoli with Basil Vinaigrette
We love orzo, especially in summer, because it's so wonderfully light. It is an excellent choice for both warm dishes, and cold salads. ...
Sauteed Cabbage with Prosciutto
The prosciutto adds really nice flavor to cabbage. 2 tsp. olive oil 1 clove garlic, rough chopped 2 thin slices of prosciutto, cut into...
Caraway Reisling Braised Cabbage
This is especially good with Savoy cabbage, but very fresh green cabbage is a fine substitute. 2 Tbsp. olive oil 1/4 c. thinly sliced...
Red Wine and Balsamic Braised Red Cabbage
Sweet and Tangy! 2 Tbsp. olive oil 1/4 c. thinly sliced onion (or more if you like onion) Salt and pepper 1 Tbsp. honey 1 tart apple,...