Matchstick Turnip Salad
Usually I use turnips in soups and stews, but they are wonderfully crisp and tangy in a salad. Here, I highlight turnips solo; it is a...
Colorful Root Vegetable Salad
This is a beautiful salad, made with very thin slices of multi-colored root veggies. Use a mandolin if you have one for easy vegetable...
Marinated Kale and Green Bean Salad
Very simple, very tasty. The longer the raw kale sits in its lemony vinaigrette, the more tender it will become. If you prefer a crisper...
Two Asian Style Coleslaws
Two tasty slaws! Coleslaw: Combine in a bowl: 3 c. shredded cabbage 2 Tbsp. finely sliced green or red onion 1 carrot, matchstick-cut, or...
Roasted Eggplant Salad
If you roast the eggplant in advance, this salad is very easy to assemble for a quick meal. 1 medium or 2 small fairytale eggplant, diced...