• Liz Talley - Urban Graze

Spinach with Radishes Salad


Simple to assemble- a taste of summertime!

Combine in a large bowl:

approx. 4 c. spinach leaves, rough chopped if large (stems removed, as you wish)

⅓ - ½ c. sliced radishes

¼ c. crumbled feta (or goat cheese)

Whisk together, and toss into salad:

2 Tbsp. olive oil

2 Tbsp. red wine vinegar

2 tsp. honey

1 tsp. dried dill (or 1 Tbsp. fresh)

Dash salt

Recipe created or adapted by Liz Talley, Urban Graze

All rights reserved©

#salad

23 views

Recent Posts

See All

Black Radish Chips

Scary fun and delicious chips if you have some larger sized black radishes- should be about 2" in diameter. Radishes mellow when they're cooked, so these chips won't be too spicy. To make chips with

Tuna Salad with Black Radishes

Substituting autumn's spicy black radishes for celery in tuna salad is a tasty crunch variation. Unlike celery, they have a very low water content so you won't end up with watery mayo at the bottom of

  • Facebook Social Icon
  • Twitter Social Icon
  • Instagram Social Icon

© 2016 Urban Graze. Design by Cedar Schimke

This site was designed with the
.com
website builder. Create your website today.
Start Now