Broccoli & Cheese Pizza
Creamy and filling- this is pizza comfort food!
1 prepared pizza crust
Approx. 3-4 Tbsp. cream cheese, or other spreadable cheese (or use white/Béchamel sauce)
4 c. small-chopped broccoli florets and stems
1 Tbsp. lemon juice
½ c. shredded parmesan
½ c. shredded mozzarella (or tangy cheese, like gouda)
Optional: ¼ c. toasted, sliced almonds
Preheat oven to 425.
Spread a thin layer of cream cheese (takes about 3-4 Tbsp.) over pizza crust, leaving about 1" border around edges. Brush border with olive oil.
Steam broccoli for 1-2 minutes, just until bright green. Cool slightly. Toss with lemon juice and parmesan. Scatter evenly over the cream cheese layer. Top with mozzarella and almonds, if using.
Bake for about 15-20 minutes. Enjoy!
Recipe created or adapted by Liz Talley, Urban Graze
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